12 Littleneck Clams

Littleneck Clam: These are small quahogs are less than 3".

These are generally recommended for eating raw, sautéed, steamed or in chowder. 

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.